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It is a proteolytic enzyme that can break proteins down into their constituent amino acids. It is a food supplement that can reduce inflammation, swelling, and pain. It also reduces the viscosity of mucus and other secretions, and thus supports healthy sinusus. Because it can break down plaques and blood clots (including a blood clotting molecule called fibrin), and can do this in dead tissue without affecting the surrounding healthy tissue, it can enable better penetration and increased concentration of antibiotics in tissues and therefore helps increase their effectiveness.
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